Food is medicine & much more
Herbs, flowers, berries, roots & teas have been traditionally used since the beginning of time for food, medicine & personal care.
Dried food, herbs, spices & powders are nutritious, easy to store and a must have in every winter pantry. With these you can put together a potent nettle & garlic based soup broth , prepare a golden milk latte with your dried turmeric or nutrient boost a stir fry with burdock root ( aka gobo in Japan)!
Salves, teas, infusions & syrups are very simple to make & are amazing gifts!
Make your own antiviral & high Vitamin C elderberry cough syrup, lilac water, soothing calendula salve or sumac berry lemonade (hold the lemon) :) Click here for books & recipes:)
Our family has been eating wild food, making tinctures, syrups & salves for well over a decade. We whole heartedly believe that these plants & mushrooms are worth knowing & used daily!
They all have their own amazing medicinal properties from super high sources of vitamin C , anti-inflammatory to antiviral. Click here for our favourite herb and medicinal mushroom reference books :)
All products are certified organic unless listed as wild harvested or naturally grown and pkg sizes are 1lb/454g EXCEPT Sea Buckthorn Berries, 227g , Matcha Green Tea (1/2 lb), & our Whole or Ground Chaga (Wild Harvested) are 70g